50 de mest populära böckerna i Sverige●Drycker

The first definitive guide to contemporary French wines and producers, from a two-time James Beard Award winner   This comprehensive and authoritative resource takes readers on a tour through every wine region of France, featuring some 800 producers and more than 7,000 wines, plus evocative photography and maps, as well as the incisive narrative and compelling storytelling that has earned Jon Bonné accolades and legions of fans in the wine world. Built upon eight years of research, Th...

Releasedatum: 2023-03-28 219,00 kr

The world is full of wines. So why waste your time drinking something mediocre? Award-winning author Margaret Rand has selected the 101 wines you should taste in your lifetime. Some will definitely challenge your bank balance - but are so worth it; some are classics that any serious wine lover should experience; others are secret inexpensive gems that you will be delighted to discover. Together they form a fabulous selection of must-drink wines. From the prestigious vineyards of France and Calif...

Releasedatum: 2018-05-03 49,00 kr

Book Two of Jasper Morris' interactive edition of Inside Burgundy covers the Côte de Nuits . This zone, in many ways the heart of Burgundy, covers world-famous vineyards and villages such as Romanée-Conti, Richebourg and Nuits-St-Georges, plus: • Superb interactive maps : zoom into close-up, move around with a finger-tip. Live links take you to the text on grands crus and premiers crus  • Videos take you right into the vineyards with Jasper Morris • Never before seen plans of indivi...

Releasedatum: 2013-06-17 99,00 kr

Inside Burgundy by Jasper Morris has, since its publication in 2010, become the standard work on the wines, vineyards and people of one of the greatest vineyard regions on earth.  A Second Edition is available in printed form (Fall 2021), and will be published in eBook in 2022/23. Meanwhile, the award-winning classic First Edition is available as a pair of interactive eBooks, Côte de Beaune and Côte de Nuits . These have all the erudition, authority and balance of the First Edition printe...

Releasedatum: 2012-11-05 159,00 kr

Winner of the André Simon Drink Book of the Year Shortlisted for the Louis Roederer Wine Book of the Year 2020 "One book deserves a place on every wine drinker's shelf, and that is The World Atlas of Wine " - Victoria Moore in the Telegraph "magisterial" - Fiona Beckett, Guardian "a key reference material for any sommelier, wine professional or any amateur serious about their passion" - Imbibe "The most useful single volume on wine ever published... If I owned only one wine book, it would be th...

Releasedatum: 2019-10-03 189,00 kr

The world's best-selling annual wine guide. Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 46th year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. This latest edition of Hugh Johnson's Pocket Wine Book includes a color supplement: How Wine Ages (And Why), which covers questions such as whether aged wine is necessarily better wine and how to store wine to ensu...

Releasedatum: 2022-09-22 89,00 kr

The perfect guide for anyone looking to expand their expertise and an ideal gift for the oenophile in your life. Want to pick the perfect wine for dinner? Red, white or Rose? Dry or Fruity? Spanish or Portuguese? Become the expert with Wine Folly's Magnum Edition: The Master Guide. _________ 'This will effortlessly teach you all you need to know to bluff your way through a wine list, taste like a pro, or pick the perfect accompaniment to a meal' Good Housekeeping For anyone who's ever wanted to ...

Releasedatum: 2018-10-04 209,00 kr

An indispensable book for every wine lover, from some of the world's greatest experts. Where do wine grapes come from and how are they related to each other? What is the historical background of each grape variety? Where are they grown? What sort of wines do they make and, most importantly, what do they taste like? Using the most cutting-edge DNA analysis and detailing almost 1,400 distinct grape varieties, as well as myriad correct (and highlighting almost as many incorrect) synonyms, this part...

Releasedatum: 2013-09-26 249,00 kr

For the first time in ebook format (32 pages), the classification of the Barolo and Barbaresco crus which has aroused much discussion both among experts and among simple fans of these wines.  An unofficial classification of the great vineyards of Barolo and Barbaresco, but one which is meticulous at the same time, fruit of twenty years of tasting, of discussions with producers in the zones, of bibliographical research, and above all, of on the spot observation and investigation in the ...

Releasedatum: 2013-10-05 35,00 kr

OVER 2 MILLION JASON VALE BOOKS SOLD! AMAZON NUMBER 1 BEST-SELLER  “ Jason Vale is The King of Juicing and is really the Jamie Oliver of the Juicing World ” – OK Magazine FREE bonus chapter 10 Cool Summer Juice Recipes – only available in this eBook version. Juice Master to the stars and No.1 best-selling author Jason Vale has squeezed more than 110 funky 'n' fresh juice and smoothie recipes into this delicious fixed-layout recipe ebook. Warm up your juicer, dust off your blender an...

Releasedatum: 2012-08-27 59,00 kr

Kommentarer

1. Funky Fresh Juice eBook - Funky Fresh Juice Book, är en explosion av färg och smak. En riktigt härlig receptbok för den som gillar juice, och gärna dricker sig frisk och stark. Jason Vale beskriver kort och enkelt ingredienser, och skapar ett mervärde till juicerecepten genom sina små berättelser. Fina bilder inspirerar.
2012-09-12

Snabbkurs i vin från världens främsta kännare »En perfekt liten gå-bort-present till den vinintresserade.« | Malin Turunen, Allt om Mat »En ytterst trevlig bok, skriven i sympatiskt ton av brittiska Jancis Robinson, vinvärldens förmodligen främsta vinkritiker. Perfekt julklapp till den vinintresserade.« | Inrikes Jancis Robinson är en av världens främsta vinkännare och vinjournalister. I denna handbok delar hon med sig av sin expertis med lika delar auktoritet, fyndighet och lät...

Releasedatum: 2016-11-25 Genre:Kokböcker, mat och dryck 99,00 kr

A fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories. Rajat Parr’s profound knowledge of wines, deep relationships with producers, and renowned tasting abilities have made him a legend in the business. As wine director for the Mina Group, Parr presides over the lists at some of the country’s top restaurants. In Secrets of the Sommeliers , Parr and journalist Jordan Mackay present a fascinating portrait of the wo...

Releasedatum: 2010-10-19 149,00 kr

The worldwide bestseller - 1/4 million copies sold 'Written by a World Barista Champion and co-founder of the great Square Mile roasters in London, this had a lot to live up to and it certainly does. Highly recommended for anyone into their coffee and interested in finding out more about how it's grown, processed and roasted.' ( Amazon customer ) 'Whether you are an industry professional, a home enthusiast or anything in between, I truly believe this is a MUST read.' ( Amazon customer ) 'Informa...

Releasedatum: 2018-10-04 Genre:Kokböcker, mat och dryck 49,00 kr

Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work together. In The Curious Bartender, Tristan Stephenson explores and experiments with the art of mixing the perfect cocktail, explaining the fascinating modern turns mixology has taken. Showcasing a selection of classic cocktails, he explains their intriguing origins, introducing the colourful historical characters who inspired or created them. Moving on, he reinvents each d...

Releasedatum: 2013-10-10 149,00 kr

Winner of the prestigious André Simon Drink Book Award The first definitive reference book to describe, region-by-region, how the great wines of Europe should taste. This will be the go-to guide for aspiring sommeliers, wine aficionados who want to improve their blind tasting skills, and amateur enthusiasts looking for a straightforward and visceral way to understand and describe wine. In this seminal addition to the wine canon, noted experts Rajat Parr and Jordan Mackay share everything they'v...

Releasedatum: 2018-10-23 119,00 kr

The world's best-selling annual wine guide. Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 45th year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. It provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. It reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hu...

Releasedatum: 2021-09-09 39,00 kr

Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 42nd year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. Hugh Johnson provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. He reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hugh Johnson's Pocket Wine Book give...

Releasedatum: 2018-09-06 49,00 kr

From the authors of the bestselling and genre-defining cocktail book  Death & Co ,  Cocktail Codex  is a comprehensive primer on the craft of mixing drinks that employs the authors’ unique “root cocktails” approach to give drink-makers of every level the tools to understand, execute, and improvise both classic and original cocktails. JAMES BEARD AWARD WINNER • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • NAMED O...

Releasedatum: 2018-10-30 85,00 kr

The best introductory book on wine to come along in years” ( The Washington Post ) from the creators of the award-winning Wine Folly website Red or white? Cabernet or merlot? Light or bold? What to pair with food? Drinking great wine isn’t hard, but finding great wine does require a deeper understanding of the fundamentals.   Wine Folly: The Essential Guide to Wine  will help you make sense of it all in a unique infographic wine book. Designed by the creators of the Wine Folly webs...

Releasedatum: 2015-09-22 49,00 kr

We all expect to be able to buy an excellent cup of coffee from the many brilliant coffee shops available. But what about the coffee we make at home? Shouldn't that be just as good? Coffee guru James Hoffmann runs Square Mile Coffee, as well as creating extremely informative, and popular, kit and coffee reviews for his YouTube and Instagram channels. In his latest book he demonstrates everything you need to know to make consistently excellent coffee at home, including: what kit is worth buying, ...

Releasedatum: 2022-09-15 125,00 kr

Att brygga egen öl eller cider är kul och framför allt blir det väldigt gott. Köksbryggning är en variant av traditionell hembryggning men på en nivå som de flesta klarar av och kan ha glädje av utan förkunskaper eller ett superintresse för ämnet. En köksbryggare brygger mindre volymer, mellan 4 och 10 liter och den mindre volymen gör att det går fint att använda den utrustning man redan har i sitt kök. De flesta har en fem liters kastrull, en kökssil, en slev och en tratt. Det...

Releasedatum: 2017-09-16 Genre:Kokböcker, mat och dryck 159,00 kr

The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world. ENHANCED DIGITAL EDITION. The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world.   This special  iBooks Author  edition of  Death & Co  includes the following bonus features: • An interactive C...

Releasedatum: 2014-10-07 169,00 kr

Winner of the James Beard Award for Best Beverage Book, Named "Best Drinks Book" by Wine & Spirits magazine, Faiveley International Wine Book of the Year, OIV Best Viticulture Book  "A fantastic Christmas present for any wine geek, and one that will provide an endless source of fiendish questions for quiz-setters" —The Guardian An indispensable book for every wine lover, from some of the world's leading wine experts. Where do wine grapes come from and how are grape varieties related t...

Releasedatum: 2013-09-24 1 399,00 kr

If you want to know how to make creamy, rich, mouth-watering espresso at home, even without a fancy machine, then you want to read this book. You see, making killer espresso that blows Starbucks away (and any other coffee chain for that matter) comes down to doing a lot of little things right—selecting the right beans and roasts, and creating the right blends; using your machine and grinder correctly; dosing, tamping, level, and pulling the shots properly; and more. If all that sounds complica...

Releasedatum: 2012-01-09 5,00 kr

The first real cookbook for cocktails, featuring 500 recipes from the world's premier mixologist, Dale DeGroff. Covering the entire breadth of this rich subject, The Craft of the Cocktail provides much more than merely the same old recipes: it delves into history, personalities, and anecdotes; it shows you how to set up a bar, master important techniques, and use tools correctly; and it delivers unique concoctions, many featuring DeGroff’s signature use of fresh juices, as well as all the clas...

Releasedatum: 2002-10-15 129,00 kr

The world's best-selling annual wine guide Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 43rd year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. Hugh Johnson provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. He reveals which vintages to buy, which to drink and which to cellar, which growers to look for an...

Releasedatum: 2019-09-05 49,00 kr

Vinnare i Årets Svenska Måltidslitteratur 2017 i kategorin Dryckeslitteratur. Att brygga riktigt god öl hemma i köket är faktiskt både enkelt och kul även för den som inte har några förkunskaper. Köksbryggning påminner mer om matlagning än traditionell hembryggning, och merparten av den utrustning som krävs har du säkert redan hemma i köket. Med ett minimum av arbete kan du snart skryta med ett riktigt gott hembryggt öl. Lär dig brygga små volymer av en rad olika ölstilar, fr...

Releasedatum: 2019-02-15 109,00 kr

The perfect gift for wine lovers and anyone looking to improve their understanding of the world of wine. A Fortnum & Mason Drink Book of the Year Red or white? Cabernet or Merlot? Medium or full-bodied? Drinking great wine isn't hard, but finding a great wine is much easier when you understand the fundamentals. Using visual infographics, charts and maps, the expert founders of Wine Folly have created the ultimate wine resource packed with countless facts, information and guidance. From tips ...

Releasedatum: 2015-11-26 159,00 kr

Perfect Coffee at Home is the definitive guide to coffee, told through the eyes of two Marines looking to make the most of their morning coffee ritual. In this first-of-its-kind digital book, Michael Haft and Harrison Suarez will take you through the third wave coffee renaissance and teach you everything you need to know. Plus they'll use illustrations, interactive graphics, videos and a soundtrack to make the whole story an immersive experience. From French press techniques for beginners, to mi...

Releasedatum: 2013-07-01 39,00 kr

The homebrewer's bible—everything you need to know to brew beer at home from start to finish, including new recipes, updated charts on hop varieties, secrets to fermentation, beer kit tips, and more—from the master of homebrewing The Complete Joy of Homebrewing is the essential guide to understanding and making a full range of beer styles, including ales, lagers, stouts, pilseners, dubbels, tripels, and homerun specialty beers and meads. Everything to get started is here: the basics of build...

Releasedatum: 2014-10-21 139,00 kr

Martin and Rebecca Cate, founders and owners of Smuggler’s Cove (the most acclaimed tiki bar of the modern era) take you on a colorful journey into the lore and legend of tiki: its birth as an escapist fantasy for Depression-era Americans; how exotic cocktails were invented, stolen, and re-invented; Hollywood starlets and scandals; and tiki’s modern-day revival, in this James Beard Award-winning cocktail book. Featuring more than 100 delicious recipes (original and historic), plus a groundbr...

Releasedatum: 2016-06-07 79,00 kr

A comprehensive guide to the must-know wines and producers of California's "new generation," and the story of the iconoclastic young winemakers who have changed the face of California viniculture in recent years.       The New California Wine  is the untold story of the California wine industry: the young, innovative producers who are rewriting the rules of contemporary winemaking; their quest to express the uniqueness of California terroir; and the continuing battl...

Releasedatum: 2013-11-05 109,00 kr

This smoothie and juice compendium is packed with 500 refreshing recipes, all of them clear and easy to follow. Filled with tips on how to select the right ingredients for your smoothies and juices and then how to make them taste absolutely perfect, this is the only book of smoothies and juices you will ever need.

Releasedatum: 2011-11-08 85,00 kr

Brooklyn Brew Shop’s Beer Making Book takes brewing out of the basement and into the kitchen. Erica Shea and Stephen Valand show that with a little space, a few tools, and the same ingredients breweries use, you too can make delicious craft beer right on your stovetop. Greenmarket-inspired and seasonally brewed, these 52 recipes include Everyday IPA and Rose Cheeked & Blonde for spring; Grapefruit Honey Ale and S’More Beer for summer; Apple Crisp Ale and Peanut Butter Porter for fall; Ch...

Releasedatum: 2011-11-01 139,00 kr

The world's best-selling annual wine guide. Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 44th year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. Hugh Johnson provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. He reveals which vintages to buy, which to drink and which to cellar, which growers to look for a...

Releasedatum: 2020-09-03 49,00 kr

In Green Kitchen Smoothies , bestselling authors and bloggers David Frenkiel and Luise Vindahl share their favourite smoothie recipes, as well as some exciting ideas that will give you the confidence to create your own. Divided into two main sections, Simple Smoothies and Showstoppers, this is a book perfect for both smoothie enthusiasts and newbies. There are options for pre- and post-workout, bedtime and breakfast, and smoothies especially for kids (or adults) who need more greens in their die...

Releasedatum: 2019-07-25 89,00 kr

When Adventures on the Wine Route was first published, Victor Hazan said, "In Kermit Lynch's small, true, delightful book there is more understanding about what wine really is than in everything else I have read." A quarter century later, this remarkable journey of wine, travel, and taste remains an essential volume for wine lovers. In 2007, Eric Asimov, in The New York Times , called it "one of the finest American books on wine," and in 2012, The Wall Street Journal pro-claimed that it "may be ...

Releasedatum: 2013-11-12 115,00 kr

This accessible home-brew guide for alcoholic and non-alcoholic fermented drinks, from Apartment Therapy: The Kitchn's Emma Christensen, offers a wide range of simple yet enticing recipes for Root Beer, Honey Green Tea Kombucha, Pear Cider, Gluten-Free Sorghum Ale, Blueberry-Lavender Mead, Gin Sake, Plum Wine, and more. You can make naturally fermented sodas, tend batches of kombucha, and brew your own beer in the smallest apartment kitchen with little more equipment than a soup pot, a plastic b...

Releasedatum: 2013-05-14 85,00 kr

Why should you buy this book? Easy: I've written a straightforward and easy-to-follow guide to malt whiskies which will point you straight in the direction of malts which will be to your taste, based on whiskies you'll probably be familiar with and which are readily available to try out in many pubs. Based on those malts I’ll show you which are similar in character so you’ll know that if you like such and such a whisky then you’ll probably like these also. The tasting notes give an overall...

Releasedatum: 2014-06-12 Genre:Kokböcker, mat och dryck 59,00 kr

Dale DeGroff is widely regarded as the world’s foremost mixologist. Hailed by the New York Times as “single-handedly responsible for what’s been called the cocktail renaissance,” he earned this reputation during his twelve years at the fashionable Promenade Bar in New York City’s Rainbow Room. It was there in 1987 that he not only reintroduced the cocktail menu to the country but also began mixing drinks from scratch, using impeccably fresh ingredients instead of the widespread mixes u...

Releasedatum: 2008-10-28 105,00 kr

Att brygga godare kaffe hemma behöver inte vara särskilt komplicerat. Du behöver egentligen bara väl rengjord grundutrustning, ett färskmalet gott kaffe, en våg, en timer och kunskapen i den här boken. Men gott kaffe handlar inte bara om att använda rätt bryggteknik. Precis som te eller en flaska vin är kaffe en dryck vars smak och kvalitet skiftar enormt beroende på underart, ursprung och hur det sen skördats, processats, rostats och till sist bryggts. I den här boken får du därf...

Releasedatum: 2019-07-12 109,00 kr

 “A knowledge-filled tome for true cocktail nerds or those aspiring to be” ( Esquire ), from one of the world’s most acclaimed bartenders   WINNER OF THE JAMES BEARD AWARD • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • IACP AWARD FINALIST   Meehan’s Bartender Manual is acclaimed mixologist Jim Meehan’s magnum opus—and the first book of the modern era to explain the bar industry from the inside out. With c...

Releasedatum: 2017-10-17 69,00 kr

Wine is now one of the most popular drinks in the world. Many wine drinkers wish they knew more about it without having to understand every detail or go on a wine course. In The 24-Hour Wine Expert , Jancis Robinson shares her expertise with authority, wit and approachability. From the difference between red and white, to the shape of bottles and their labels, descriptions of taste, colour and smell, to pairing wine with food and the price-quality correlation, Robinson helps us make the most of ...

Releasedatum: 2016-02-04 55,00 kr

In this colorful homebrewing guide, The Kitchn’s Emma Christensen gives you the keys to the brewery. Start out by mastering the basic styles, like A Very Good IPA and A Very Good Porter, then move on to inspired variations such as Centennial Dry-Hopped Double IPA, Campari IPA, and Smokey Chipotle Porter to discover which flavors, infusions, hops, and yeasts work best with each ale and lager. Want to brew a signature beer with your own personal stamp? Go wild with the “Make It Yours” sugges...

Releasedatum: 2015-05-05 39,00 kr

In The NEW IPA, Scott Janish scours through hundreds of academic studies, collecting and translating the relevant hop science into one easily digestible book. Through experiments, lab tests, discussions with researchers, and interviews with renowned and award-winning commercial brewers, the NEW IPA will get you to think differently about brewing processes and ingredient selection that define today's hop-forward beers. It's a must-have book for those that love to brew hoppy hazy beer and a scient...

Releasedatum: 2019-09-22 169,00 kr

Alf och Petter är tillbaka med en ohämmad hyllning till världens bästa druva. En kärleksfull djupdykning bland de magiska vinerna från Barolo och Barbaresco, och deras än så länge oupptäckta grannar. Vi får följa med på vinresor och träffa producenter, odlare, krögare och får tips om druvans bästa superkombos. Nebbiolo i köket. Nebbiolo och pizza. Nebbiolo i osten. Nebbiolo på Systembolaget. Nebbiolo på auktion. Nebbiolo i resten av världen. Nebbiolo på film. Nebbiolo för ...

Releasedatum: 2019-03-06 109,00 kr

There are few greater pleasures in life than enjoying a wonderful glass of wine. So why does finding and choosing one you like seem so stressful?   Now, becoming a happier, more confident wine drinker is easy. The first step is to forget all the useless, needlessly complicated stuff the “experts” have been telling you. In  The New Wine Rules , acclaimed wine writer Jon Bonné explains everything you need to know in simple, beautifully illustrated, easy-to-digest tidbits. And the ne...

Releasedatum: 2017-11-14 119,00 kr

Winner of the 2018 James Beard Foundation Cookbook Award in "Reference, History, Scholarship" Winner of the 2017 André Simon Drink Book Award Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Wine, Beer & Spirits" From Peter Liem, the lauded expert behind the top-rated online resource ChampagneGuide.net, comes this groundbreaking guide to the modern wines of Champagne--a region that in recent years has undergone one of the most dramatic transf...

Releasedatum: 2017-10-10 105,00 kr

The first and definitive book about the crus of Valpolicella and Amarone, signed by Enogea and Alessandro Masnaghetti A true dictionary of more than 200 pages packed with: - a detailed map of Valpolicella region and its vineyards - 3D interactive maps of Valpolicella valleys and crus - a detailed description of the territory and of the appellation - a detailed description of each valley - a fact sheet for each of the 282 delimited crus (township, valley, altitude, exposure, DOC zone) - index of ...

Releasedatum: 2014-04-30 65,00 kr

This highly accessible and enjoyable guide is full of practical and fascinating information about how to enjoy whisky. All whisky styles are covered, including (just whisper it) blends. Along the way a good few myths are exploded, including the idea that whisky has to be taken neat. In 'What to Drink', Dave Broom explores flavour camps - how to understand a style of whisky - and moves on to provide extensive tasting notes of the major brands, demonstrating whisky's extraordinary diversity. In 'H...

Releasedatum: 2014-05-26 15,00 kr